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Head sommelier for future projects

Ye
JR Spain
Sommelier
Publicada el 25 julio
Descripción

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COYA Restaurant & Pisco BarLocation:
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Yescol-narrow-rightJob Reference:
417368851346148556832460Job Views:
2Posted:
23.07.2025Expiry Date:
06.09.2025col-wideJob Description:
COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London;
Mayfair and City, Monaco, Mykonos, Dubai, Abu-Dhabi, Doha, Riyadh, Oman, St Tropez, Barcelona and Marbella.Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happenings.We are currently looking for an experienced Head Sommelier to join COYA. This is seasonal position and advertised for future openings.Experience you will need:
Certified sommelier or successfully completed equivalent of WSET, Level 3 would be preferableSolid knowledge of French and New World wines (South American and North American wines in particular would be advantageous)Attention to detail with good customer serviceA team player, pro-active with a can-do attitudeAbility to work under pressureGood command and understanding of English and Spanish with the ability to communicate confidentlyCommitted to personal development and a passion for working with peopleCompose wine list to achieve maximum guest satisfaction, profit, prestige and trade recognition in line with the current trendsCreating, maintaining and developing wine stocks, wine sales and wine lists according to the company direction·Strive to meet target cost of sales and ensure that all employees are aware of the targets in the wine department, including the monthly sales target.Review and analyse sales to ensure stock rotation and profitability remains within targets. Rectify any stock issues, justify both external and internal transfers, wastages and price differencesSource wines and establish strong relationships with key wine suppliers and to managed them effectivelyTo manage all wine administration so that all is well organized and up-to-date and the account is cleared.We take care of our people by:
Providing a competitive salary.On-going training program and interactive induction.Excellent discounts at some of the most prestigious high-end restaurants.A fun workplace and great work-life balance.Family meals while on shift.Opportunities to travel the world with COYA.Endless opportunities to grow and develop as we really do believe in promoting talent from within the business.If this sounds like what you’re looking for and you and want to be part of our incredible team, please reply with your CV and tell us why you are the perfect candidate for the job.
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Head sommelier for future projects
Ye
COYA Restaurant & Pisco Bar
Sommelier
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Inicio > Empleo > Empleo Restauración > Empleo Sommelier > Empleo Sommelier en Ye > Head Sommelier For Future Projects

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