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SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence, and excellence to Barcelona’s waterfront district of Port Forum. Here, the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences – meet idyllic views to set a lavish stage for the extraordinary to unfold. The only 5-star hotel in the city to feature a terrace off every guestroom (471 in total), SLS Barcelona offers an array of exclusive amenities including rooftop dining and bars, three swimming pools, a spacious 800-square-meter ballroom with natural light, breakout rooms for meetings, a rejuvenating spa, and a state-of-the-art fitness center. Say farewell to the ordinary, and hello to the extraordinary!
Job Description
What you’ll do
We are seeking an experienced Beverage Director to join the pre-opening team at SLS Barcelona. Under the guidance of the Director of Food & Beverage, you will oversee operations across all Food & Beverage outlets within the hotel. You will ensure our service aligns with the SLS brand by fostering a team culture where members feel empowered to make decisions and take responsibility for their work and professional growth.
* Manage beverage control including inventory, bar pars, cost controls, beverage potentials, sales analysis, and returns.
* Negotiate with suppliers and implement brand contracts.
* Manage national and international beverage and mixology events.
* Implement beverage policies and procedures throughout the hotel.
* Train outlet teams on liquor control policies and procedures.
* Monitor adherence to liquor control policies and procedures.
* Ensure service standards according to SOPs are maintained.
* Oversee the preparation and presentation of beverages to meet quality standards.
* Maintain regular communication with all restaurants and bars.
* Ensure beverage products are of the highest quality and well presented.
* Support administrative tasks such as departmental reports and strategic planning.
* Facilitate new hire orientation and training to ensure successful onboarding.
* Focus approximately 60% of your work on operational management.
Qualifications
What we are looking for...
* A degree in Hospitality or Bars Management.
* At least 4 years of management experience in high-volume hotel or bar beverage operations.
* Knowledge of the local market is a plus.
We seek a proven team leader with high energy and motivation, aligned with the company's values. Proficiency in Microsoft Word, Excel, and Outlook is required. Ability to multitask, work efficiently in a fast-paced environment, and maintain high attention to detail is essential. Excellent communication skills in both Spanish and English are required.
You excel at making people feel good—your team, guests, and colleagues alike. You are a positive influence, a natural leader, and a relationship builder who inspires others and fosters teamwork. You take ownership, solve problems effectively, and make sound decisions.
You learn quickly and adapt to SLS’s unique culture.
You are humble, open to ideas, and eager to try new approaches. You thrive in a collaborative environment where hard work, support, and fun go hand in hand.
Additional Information
What's in it for you...
The chance to join an innovative, fast-growing international group committed to building a global hospitality brand. You will work in a creative, rewarding environment that values exploring new locations and creating memorable experiences. We offer a competitive package, development opportunities, and discounts across the Ennismore family of brands.
SLS is part of Ennismore, a culture and community-focused hospitality company with a global collection of entrepreneurial brands, in partnership with Accor since 2021.
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