A luxury hotel chain in Spain seeks an In-Room Dining Manager to oversee daily operations, ensure exceptional personal service, and lead the IRD team.
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Candidates should have 3-5 years of Food & Beverage experience, strong leadership and organizational skills, and a passion for providing excellent guest experiences.
This full-time seasonal position involves managing service delivery, team training, and compliance with regulations. xpzdshu
A competitive salary and benefits package are offered, including discounts on services and potential accommodation.
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