A recruitment agency is seeking a Chef de Partie to work in 4-5 star hotels located in the Austrian Alps. The ideal candidate should possess cooking skills, be experienced in hotel kitchens for over a year, and have an intermediate level of English. The role involves preparing menus, ensuring inventory at cooking stations, maintaining health standards, and working in a friendly cooperative environment. This opportunity comes with a competitive salary of approximately 1,800 – 2,200 euros net per month, along with free accommodation and meals.
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