Overview
About the job Ready to come to the USA? Join Pisco, Peruvian Gastrobar, in Orlando, Florida.
Pisco is a celebration of Peru's bold and lively flavours, showcasing an array of dishes made with the freshest, highest-quality ingredients available. From our iconic ceviches to our tantalizing anticuchos, each bite is a sensory journey.
The restaurant is seeking passionate, enthusiastic, dynamic, and proactive aspiring chefs from around the world to bring the flavours of Peru to life while living a unique professional and cultural experience in the United States.
Responsibilities
- Preparing all food items as directed in a sanitary and timely manner
- Following recipes, portion controls, and presentation specifications set by the restaurant
- Restocking all items as needed throughout the shift
- Cleaning and maintaining station while practicing exceptional safety, sanitation, and organizational skills
- Understanding and using all station equipment properly and maintaining it
- Assisting with the cleaning, sanitation, and organization of the kitchen
- Performing additional responsibilities as requested by the Chef or Kitchen Manager
- Preparing food items including meat, seafood, poultry, vegetables, and cold items
- Covering, dating, and correctly storing all food preparation items
- Using food preparation tools following manufacturers instructions
- Closing the kitchen correctly and following the closing protocol per station
Estimated monthly budget
- Projected monthly income: $2,240 (Hourly wage: $14)
- Projected costs for housing and transportation: $900 (Employer provides housing alternatives for $700)
- Meals provided during working hours
J1 Visa program
This traineeship is part of a J1 visa program for young professionals or recent graduates to propel their careers, gain work experience, and develop skills through cultural exchange.
The J1 visa process and application fees amount to $1,870, broken down as follows:
- First payment due upon signing contract: $420 (non-refundable)
- Last payment due upon visa approval: $1,450 (includes $650 of mandatory health insurance)
Disclaimer: The first month of housing must be paid by the candidate in advance. The employer does not cover airfare costs, which vary by departure city.
- Number of positions: 10
- 14 / Hour ($2,240 / Month)
- Department: F&B; kitchen
Qualifications
- You are between 18 and 35 years old
- You graduated from an accredited institution or hold a degree related to the job with at least 12 months of professional experience, or you are a young professional with at least 5 years of relevant experience
- English Proficiency: Intermediate
- Language required: English; Spanish is a plus
The company
Elevate your culinary journey in sunny Florida. Don Julio, a premier restaurant group in Orlando, invites you to embark on a culinary internship at two eateries: Don Julio Mexican Kitchen & Tequila Bar and Pisco Peruvian Gastrobar, with locations across Orlando including Lake Mary, Chickasaw, Waterford Lakes, and Eagle Creek.
Florida provides an adecuado launchpad for your culinary career, with year-round sunshine and a rich cultural scene.
J-1 Visa Programs for Interns and Trainees offer young culinary enthusiasts an opportunity to start a global career in the industry.
Join Don Julio and Pisco to blend your passion with world-class expertise and shape your culinary destiny.
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