Join Relais & Châteaux – Your Future in Luxury Hospitality Starts Here!
Event Details:
1. Date: April 28, 2025
2. Time: 3 PM Paris Time
3. Platform: Online via Zoom
4. Registration: Free, required via Hosco
Job Opportunities:
Explore career opportunities in Bakery, Bar, Kitchen, F&B Management, Pastry, Sommelier, and more across Europe and beyond.
Highlights:
* Discover our commitment to excellence, sustainability, and career growth.
* Hear from Giulia Sgarbi, Culinary Communications Manager.
* Connect with recruiters and learn how to apply.
Additional Information:
Social network login/join options are available. An EU work permit is required for participation. Job views: 1. Job posted on April 28, 2025, and expires on June 12, 2025.
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