Job Description
We are looking for a passionate and attentive Waiter/Waitress to join our team. You will be part of a close-knit service team, delivering a warm, natural, and detail-oriented guest experience across breakfast, lunch, and dinner service.
Qualifications
– Provide friendly, professional, and personalised service to guests
– Prepare and set up service areas (restaurant, terrace, events)
– Present menus and explain dishes, ingredients, and wines
– Coordinate closely with the kitchen and sommelier team
– Ensure smooth service flow and attention to detail at all times
– Maintain cleanliness and organisation of service areas
– Contribute to a positive and collaborative team atmosphere
Profile
– Previous experience in hospitality or restaurant service
– Fluent in Spanish and English (both required)
– Passion for gastronomy, wine, and guest experience
– Positive attitude, team spirit, and attention to detail
– Flexibility and ability to work in a dynamic environment
– Interest in sustainable and farm-to-table concepts is a plus
Additional Information
* What we offer
– Full-time contract (40 hours/week)
– Paid holidays and public holidays in accordance with Spanish labour law
– A unique working environment in nature
– The opportunity to be part of a meaningful and inspiring project
– Growth within a dynamic and passionate team