A local gastronomy tour company is seeking an enthusiastic guide in Malaga to lead culinary tours. This role involves sharing knowledge of local culture and ensuring customers have a memorable dining experience. Fluency in English is a must, and familiarity with the city’s traditions is essential. This part-time position requires commitment, with tours running 1 to 3 times weekly depending on the season. Suitable for self-employed individuals or those with other professional engagements.
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