Job Title: Restaurant Operations manager
I am working with an international casual dining restaurant group that is looking for a restaurant operations manager in Barcelona. At the venue, the leadership team includes a General Manager, two Assistant General Managers, and three other Operations Managers — and they're now looking to add a strong Restaurant Operations Manager to support floor leadership and service excellence.
Oversees daily floor operations, ensuring exceptional guest experience, service flow, and pace
Acts as a key leader during service, driving standards, energy, and team coordination
Leads pre-shift briefings, manages live issues on the floor, and ensures high service standards throughout
Supports recruitment, onboarding, and continuous staff coaching
Ensures compliance with food safety, HACCP, health & safety, and brand protocols
Previous experience as a Restaurant Manager, Assistant General Manager, or Senior Floor Manager in a high-volume setting
Background in fast casual, chain, or burger restaurants preferred
Fluency in English is necessary
Competitive salary with performance-related bonuses
Job Title: Restaurant Operations manager
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📌 Restaurant Assistant Operations Manager
🏢 Corecruitment
📍 Barcelona