A luxury hospitality group in Barcelona is seeking an experienced Sous Chef to manage a busy kitchen and ensure high food quality standards. The ideal candidate will have over 2 years of experience, proven leadership skills, and a passion for food. This role offers an innovative environment where creativity is encouraged, and excellent discounts across the Ennismore family of brands are provided. Join a hard-working team dedicated to making memorable hospitality experiences.#J-18808-Ljbffr