An international QSR and hospitality group is seeking a creative Culinary R&D Chef with expertise in sushi to develop new products and menus across its European brands. You will lead culinary projects from concept to launch, optimizing food costs and ensuring high-quality standards. Candidates should have over 5 years of experience in culinary R&D and strong communication skills, with a willingness to travel across Europe. This role offers a salary of €33,000 - €36,000 annually.#J-18808-Ljbffr