Head Chef – Iconic Mediterranean Restaurant in the Balearic Islands
(Smyth & Co are delighted to be representing this incredible restaurant in the gorgeous Mediterranean islands.
Are you a passionate and talented Head Chef with a love for Mediterranean cuisine? Do you thrive in a high-energy, high-volume kitchen while maintaining the highest standards of quality and creativity? We’re looking for a Head Chef to lead our kitchen team at one of the most celebrated restaurants in the Balearic Islands.
Ensuring the highest standards of food quality, taste, presentation, and hygiene are maintained at all times.
Managing kitchen operations, including stock control, ordering, and keeping within budget without compromising on quality.
Working closely with the General Manager to ensure the restaurant delivers an unforgettable dining experience that showcases the Mediterranean spirit.
Developing, training, and mentoring the kitchen team, fostering a culture of creativity, skill development, and teamwork.
Experience : Proven experience as a Head Chef or Senior Chef in a high-volume restaurant, ideally with a focus on Mediterranean cuisine. Fluency in English (Spanish or Catalan is a bonus, but not required).
A competitive salary and performance-based incentives.
The opportunity to work in a highly regarded restaurant in the stunning Balearic Islands.
A supportive and passionate team dedicated to delivering top-tier food and service.
If you’re a talented Head Chef ready to lead a dynamic kitchen, share your love for Mediterranean cuisine, and elevate the dining experience at one of the finest restaurants in the Balearic Islands, we’d love to hear from you.