High Earnings
Boost your earnings or replace your full-time job.
Full Support
Our team does the marketing for you. We also support you from profile creation to receiving your earnings.
Overview
If you're a culinary instructor in Bilbao, Cozymeal offers a flavorful way to build your business while sharing Basque cuisine with engaged, passionate home cooks. Create hands-on classes featuring bacalao al pil-pil, marmitako and pintxos that capture the bold spirit of northern Spain. As a culinary instructor in Bilbao, you can teach cooking classes in Bilbao on your schedule while showcasing local ingredients, time-honored techniques and regional pride. Set your own schedule, design your own menus and let Cozymeal handle the marketing, guest bookings and support behind the scenes. It’s a unique opportunity to grow your culinary brand in a city known for serious food culture and vibrant hospitality. Partner with Cozymeal today.
Responsibilities
* Create and deliver cooking classes featuring local dishes.
* Set your own schedule and design menus.
* Use Cozymeal’s marketing and booking platform to attract guests.
* Provide a venue for classes (your home or a commercial kitchen).
Cozymeal Overview
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.
Benefits
* Income potential of up to $12,000/month (some make even more than that!)
* Be your own boss
* Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
* Access to a venue from which you can host your cooking classes. This venue can also be your home.
* A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
* A comprehensive repertoire and ability to offer a variety of cuisines
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