Can you see yourself working in the kitchen of a Michelin-starred restaurant in San Sebastian?
At Paulo Airaudo Group, we are growing and looking for passionate culinary professionals to join our team.
We're looking for a Sous Chef/ Chef de Partie If you thrive in high-end culinary environments, have strong technique, creativity, and a true commitment to excellence — we want to meet you.
We are looking for candidates with:
* Experience in Michelin-starred restaurants or fine dining
* Solid knowledge of modern culinary techniques
* Attention to detail, organization, and reliability
* A proactive mindset and eagerness to grow
* Full-time availability and team spirit
We offer:
* A creative and demanding environment with top gastronomic standards
* Real opportunities for career development within the group
* Support in finding accommodation, if necessary.
* Monday to Friday work schedule
* Permanent contract and competitive salary based on experience and role
If you're ready to take the next big step in your culinary career, we want to hear from you
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Send your CV to: Subject: CDP– AMELIA
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Job Type: Full-time
Work Location: In person