Requirements
* Preparation and cooking of various breakfast dishes
* Mainly responsible for the preparation of egg dishes
* Presentation of the Mise-en-Place breakfast
* Cooperation with the buffet staff
* Support for your kitchen team
* Compliance with relevant laws and hygiene regulations
* Teamwork and cooperation skills
* Resilience and stress resistance
* Willingness to work weekends and public holidays
Your Profile
* Completed apprenticeship as a cook is an advantage
* Professional experience is an advantage
* Good knowledge of German and English
* Good learning ability
* Ability to work in a team
* Reliability
* Load capacity
* Clean working habits
Offer
* Career and promotion opportunities
* Young & dynamic team
* Flexible working hours
* Accommodation in one of our employee houses
* Free parking
* Meals included: breakfast, lunch & dinner (2 hot meals daily)
* 14 monthly salaries per year
* Willingness to overpay depending on qualifications and experience
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