A recruitment organization is seeking a Chef de Partie for 4 to 5-star hotels in the Austrian Alps. Idóneo candidates will have at least one year of relevant experience and necessary skills in cooking and teamwork. Responsibilities include preparing menus, maintaining hygiene standards, and collaborating closely with the Chef. Applicants must be European citizens with a minimum Intermediate level of English. The role offers seasonal or permanent contracts, with 1800–2200 euros net salary and additional perks such as free accommodation and meals.
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