A recruitment organization is seeking a Chef de Partie to join a professional team in 4 and 5-star hotels located in the Austrian Alps. Candidates should possess cooking skills, creativity, and proactive problem-solving abilities. A minimum of one year experience in a similar role is required, as well as studies in gastronomy. The position offers seasonal or permanent contracts with a net salary paid over 13 or 14 months, free accommodation, and meals. A European nationality/passport is mandatory.
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