Job Title: Head Bakery Chef – Modern Bakery & Coffee Concept
Salary: €Negotiable
Location: Madrid, Spain
My client is launching an exciting new bakery and coffee concept in Madrid, blending modern techniques with high-quality ingredients. Inspired by leading international concepts, they aim to create a unique space for both sweet and savory baked goods paired with expertly crafted coffee.
Role & Responsibilities
* Lead the development of an innovative bakery menu, balancing sweet and savory offerings.
* Implement and refine modern baking techniques, ensuring top-tier quality and presentation.
* Collaborate on coffee pairings, incorporating contemporary brewing methods.
* Manage kitchen operations, including sourcing ingredients, maintaining quality control, and overseeing a small team.
* Ensure efficiency, consistency, and creativity in all menu items.
What We’re Looking For
* A visionary bakery chef with experience in both sweet and savory baking.
* Strong knowledge of modern coffee techniques and flavor pairings.
* Experience leading a kitchen team or consulting on new culinary concepts.
* Creativity, attention to detail, and a passion for high-quality artisanal products.
* Familiarity with innovative bakery models is a plus.
If you would like to have more information about the role, please apply or send your cv to maria@corecruitment.com
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