Zuma Restaurants in Madrid is looking for an experienced Sommelier to enhance the dining experience through exceptional wine and sake pairings. This role involves collaborating with the front-of-house team, managing stock levels, and building relationships with guests. Adecuado candidates should have a genuine passion for culinary experiences, proven sommelier experience in high-volume luxury restaurants, and excellent customer service skills. Enjoy global career opportunities and various benefits such as world-class training, dining discounts, and shared meals.
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