Urgent Opportunity: Sous Chef for 62m Private Motor Yacht (Job ID: 1609484)
Location: SoF
Itinerary: Mediterranean / Caribbean
Start Date: ASAP
We’re looking for a passionate and skilled Sous Chef to join a prestigious 62m private motor yacht with a dynamic international itinerary. If you thrive in high-end Italian cuisine and are eager to bring your talents to sea, this is your moment.
What We’re Looking For
Proven experience in Italian restaurants or hotels is a must.
Minimum yacht experience required – at least 1 season.
Valid STCW+ENG1
Must hold visa B1/B2 and Schengen visa if required
What You’ll Get
* €4,500/month starting salary — rising to €5,000/month after probation
* 70 days leave annually
* €1,250/year training allowance to invest in your professional development
* 2 return flights per year included
* Comprehensive medical coverage — onboard, at home, and on leave
Why Join?
* Be part of a professional galley team on a world-class yacht
* Cook for appreciative guests in a refined, well-equipped environment
* Explore some of the world’s most stunning yachting destinations
Apply now – interviews are happening immediately!
* Bring your creativity, precision, and love for Italian cuisine to the high seas.
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