Job Title: Head Chef Location: ASAP Start
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For our client, a luxury hotel in Mallorca, we are looking for a Head Chef specialized in Japanese-Peruvian fusion cuisine to join the kitchen team.Oversee daily kitchen operations in a high-end Nikkei cuisine restaurant, ensuring smooth service and outstanding dish quality.Prepare and supervise food production, including sushi, with a focus on precision and consistency.Efficiently manage inventory, ordering, and food costs.Proven experience leading kitchen operations in a luxury or high-end hospitality setting.Strong culinary skills, with expertise in Japanese-Peruvian fusion cuisine (Nikkei) and in delivering high-quality dishes, including sushi, consistently.Experience in inventory management, procurement, and cost control.Fluency in Spanish and English.
Opportunities for professional growth, training, and career advancement within a prestigious hospitality group. xcskxlj Potential participation in a seasonal relocation program, offering opportunities to work at other luxury properties.
Job Title: Head ChefASAP Start