Camiral, A Quinta Do Lago Resort, located near the picturesque town of Girona, Spain, has a five-star hotel, Hotel Camiral, a relaxing haven where guests can spend time together and where every day brings something new and exciting to discover.
Besides, it incorporates two established championship-standard golf courses.
Also it represents the next generation of luxury property development;
a low-density project set among 300 hectares of mature forested woodland, the private residences blend with their natural surroundings and are exceptionally finished with open-plan layouts and innovative use of glass that brings the outside in without compromising on privacy.
Scope of the position:
The conference and catering manager will be responsible for planning and supervising the conference and catering operations and services.
Duties and supporting responsibilities:
Fully aware of departmental yearly revenue goal, products, and services. Takes ownership and initiative to solicit business.
Maximize group revenue by referring available goods, services, attractions, and sub-contractors to conference groups.
Coordinates the handling of group and events requests, familiarization trips, site inspections and any other requests received by the department
Handles incoming inquiries and conducts initial qualifying process to ensure potential business.
Assists Events team with the creation and completion of proposals
Good follow through;
taking client events from contract to successful completion.
Maintains good awareness of the events details and