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Restaurant manager (palma)

Palma de Mallorca
Mandarin Oriental Hotel Group
Publicada el 7 enero
Descripción

Mandarin Oriental Punta Negra, Mallorca is looking for a Restaurant Manager to lead the opening of Matsuhisa Mallorca, our signature dining destination in partnership with the world-renowned Chef Nobu Matsuhisa. Matsuhisa Mallorca will bring the famous Japanese Peruvian cuisine of Nobu Matsuhisa to this idyllic setting, combining artistry, flavor, and atmosphere. Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world's most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences. Set against the stunning backdrop of Puerto Portals, Mandarin Oriental Punta Negra pulses with the vibrant spirit of Mallorca. About the jobBased at Mandarin Oriental Punta Negra, you will oversee all operational and administrative aspects of Matsuhisa Mallorca. Reporting to the Director of Food & Beverage, you will be the driving force behind the restaurant's performance, quality, and guest satisfaction. As Restaurant Manager, you will be responsible for the following duties: Plan staffing, schedules, equipment, and supplies according to business forecasts, maintaining accurate records such as leave, TMS, POS, and financial data. Ensure compliance with local laws—especially regarding alcohol—along with grooming standards, internal procedures, and accounting requirements. Plan and execute promotional activities, monitor market trends and competitors, support other outlets when needed, and encourage strong communication across departments. As Restaurant Manager, we expect from you:Degree in Hospitality Management or similar. Experience in luxury hospitality. Ability to understand guest needs and expectations and to deliver superior customer service through own initiative and through driving and motivating his/her team accordingly. Previous experience in Japanese cuisine will be considered a strong plus. Proven ability to successfully support, motivate and lead a large and diverse team. Ability to organize large projects and events. Able to use documented performance management systems and handling disciplinary processes. Competent computer skills including MS Office or equivalent. We craft unique learning and development programmes for various stages in your career so that you grow, continuously. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.

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Inicio > Empleo > RESTAURANT MANAGER (Palma)

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