Technical Architect – Hospitality/Kitchen Design
Location: Estepona, Málaga. Full‑Time.
We are building a highly cross‑functional department within the F&B sector and are looking for analytical, strategic and detail‑oriented profiles to join the team. The person will work on large‑scale, complex real projects across multiple countries, actively participating in different strategic and operational phases with direct business impact.
We are looking for people with a problem‑solving mindset, attention to detail and the ability to learn quickly in demanding and high‑exposure environments.
How we collaborate?
* Participation in projects within the hospitality sector, focused on F&B.
* Analysis, structuring and follow‑up across different development phases.
* Coordination and support in internal processes related to operations, expansion and development.
* Participation in the creation and optimisation of processes, documentation and work structures.
* Support in business analysis, research and development of new initiatives.
* Cross‑functional collaboration with different teams and profiles involved in the projects.
What tools and skills are we looking for?
Rather than a fixed profile, we are looking for adaptable, curious people eager to learn. We value initiative, sound judgement and the ability to understand problems, structure them and find ways to solve them.
Essential Requirements
* Analytical skills, structured thinking and strong judgement.
* Problem‑solving mindset and attention to detail.
* Ability to organise and manage multiple tasks simultaneously.
* Proficiency in Microsoft Office tools.
* AutoCAD knowledge.
* Minimum English level: B2.
Highly valued
* Knowledge of BIM tools and Adobe Suite.
* Any additional technical, creative or analytical skills.
What will you find here?
We work on real projects, with real timelines and highly diverse teams. You learn quickly here.
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