Pb Do you want to lead a team where excellence, energy, and lifestyle experience define who we are? /b /p p At b METT Marbella – Estepona /b, a 5* lifestyle hotel, you’ll work in an exclusive beachfront setting featuring 249 rooms and suites, 5 FB outlets (Isola, Ammos, El Bar de Lola, Azure Beach, and D’Lirio), and a service that truly makes a difference. Here, your talent will be valued, and every day you’ll have the opportunity to lead restaurant operations and deliver a luxury dining experience aligned with brand standards and the hotel’s strategic objectives. /p pb Join METT Marbella – Estepona as a Restaurant Manager and lead excellence in FB! /b /p pb How will you make an impact? /b /pp - b Lead and manage daily restaurant operations: /b Ensure the smooth running of the outlet, maintaining luxury standards in service, quality, and presentation at all times. /pp - b Drive departmental performance: /b Take ownership of KPIs, revenue, cost control, guest satisfaction, and overall restaurant profitability. /pp - b Develop revenue strategies: /b Maximize FB sales through promotions, dining experiences, and upselling to increase average check and profitability. /pp - b Plan and optimize resources: /b Ensure efficient workforce planning based on occupancy, forecasts, and operational needs. /pp - b Manage budgets and inventories: /b Control stock levels, costs, wastage, and assets in line with financial objectives. /pp - b Lead, train, and develop the team: /b Inspire Supervisors and operational staff, fostering a high-performance culture focused on accountability and results. /pp - b Ensure regulatory compliance: /b Maintain full compliance with health, safety, and food hygiene standards. /pp - b Oversee guest experience: /b Engage with guests, handle complaints effectively, and ensure exceptional service delivery at all times. /pp - b Coordinate with other departments: /b Work closely with Kitchen, Front Office, Housekeeping, Maintenance, and FB Leadership to ensure seamless operations. /pp - b Manage feedback and continuous improvement: /b Monitor guest satisfaction and implement action plans when needed. /pp - b Support activations and special events: /b Contribute to dining experiences, events, and lifestyle concepts that enhance the hotel’s positioning and generate additional revenue. /p pb Are you the person we are looking for? /b /pp - b Degree in Hospitality /b or related field (preferred). /pp - b Minimum 4–5 years of experience /b in a similar role within hospitality or high-end restaurant environments. /pp - b Strong leadership /b and team management skills. /pp - b Commercial mindset /b with solid knowledge of the FB market. /pp - b Analytical skills /b to manage KPIs, revenue, and cost control. /pp - b Excellent communication /b and interpersonal skills. /pp - b Fluency in English and Spanish. /b /pp - b Professional, solution-oriented, /b detail-driven, and able to perform under pressure in a dynamic environment. /pp - b Flexibility /b to work shifts, including weekends and public holidays. /p pb Why is METT Marbella your next career move? /b /pp - b Work in a prestigious hotel: /b Be part of a lifestyle luxury environment where style, service, and excellence matter. /pp - b Competitive salary and benefits: /b We value your talent and experience, offering an attractive compensation package aligned with the industry. /pp - b Real career growth: /b Opportunities to develop within an expanding international lifestyle brand. /pp - b Dynamic and vibrant environment: /b Lead one of the hotel’s key outlets and create memorable dining experiences. /p p If your goal is to lead a restaurant operation with a strategic mindset, operational excellence, and strong commercial focus in a 5* lifestyle environment, this is your opportunity! /p pb Join METT Marbella – Estepona as a Restaurant Manager and be part of an experience our guests will never forget. We are waiting for you! /b /p